Download Complete Winemaker Notes

Viña MontGras, in Chile’s Colchagua Valley, was established in 1992 by brothers Hernán and Eduardo Gras, together with their partner Cristián Hartwig. The fruit of a mission to produce estate-grown wines of exceptional quality and originality, the MontGras estate today encompasses over 200 hectares planted to vine in the heart of Chile’s wine-producing region. Since the first harvest in the early 1990s, MontGras wines have earned over 200 medals and awards worldwide, garnering international critical acclaim. Santiago Margozzini serves as head winemaker.

Production Area
100% Chardonnay

Vinification
Grapes are hand-harvested in late March. Fermentation takes place in temperature-controlled stainless steel tanks. After the maceration period, 40% of the wine is aged for five months in French oak barrels.

Color
Deep straw gold color.

Bouquet
Sweet aromas of ripe pineapple, apricots, and nuances of vanilla and toast.

Taste
Richly structured, this elegant Chardonnay has well balanced flavors of pineapple, peaches, and pears, concluding in a creamy vanilla finish.

Alcohol
13.8%

 

Back To MontGras

©2017 Esprit Du Vin | Email: contact@edvwines.com | Terms & Conditions | Site Map | Employees
%>