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Domaine Jacourette is a family owned winery located in the heart of the Ste. Victoire Mountain sub-appellation of Provence, just east of Aix-en-Provence. The winery has been managed by the Dragon family for four generations, with daughter Helen Dragon appointed as the estate’s winemaker in 1997. She was joined by her husband,
Frederick Arnaud, in 2004 and the couple works tirelessly to create wines expressive of their Provencal origin.

Production Area
Provence, France
Appellation: Côtes de Provence

Grape Varieties
40% Syrah, 40% Grenache, 10% Vermentino, 10% Cabernet Sauvignon

The grapes are harvested and undergo two hours of maceration before 16 days of alcoholic fermentation in stainless steel tanks at a temperature of 59°F. The wine rests in the tanks for three months before it is bottled and eleased.

Lovely aromas of candied strawberry and citrus

Balanced mouthfeel of refreshing cranberry and bright red fruits.



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