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The Domaine des Remizières is a family winery of three generations. The first vineyard in was approximately 4 hectares. Since 1973, the estate has grown to 30 hectares and now is estate bottled. At the beginning, Alphonse managed the domain. In 1977 Philippe, his son, settled down and decided to market all the production in bottles. In 2005, Emilie, Philippe’s daughter, degreed in oenology joined her father. Currently, the domain encompassed the appellations of Crozes Hermitage (red and white), Hermitage (red and white) and Saint Joseph (only red).

Production Area
France, Rhône Valley, Crozes Hermitage Contrôlée

Grape Varieties
100% Syrah

The grapes are hand-harvested. Traditional vinification process in closed tanks and controlled temperatures (82-86˚F). The wine rests for 28-30 days post-fermentation. The wine matures 15 months in oak barrels (70% new) and (30%) one year old.

Deep ruby color.

The nose is complex with notes of spices, black fruits, licorice and coffee.

The ripe tannins and rounded mouth feel, create a lingering finish.


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