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Domaine Antonin Guyon is one of the most prestigious estates in the Côte d’Or, as well as one of the largest family-owned wineries in the region. Started in the 1960s by Antonin Guyon with parcels of land in Gevrey and Meursault, the domaine is controlled and operated today by Antonin’s sons, Dominique and Michel. This huge 47 hectare property now produces wines of impeccable quality from 15 different appellations, including some of the most renowned villages of the region. It is also a firm favorite of wine lovers and connoisseurs worldwide, particular for its exceptional range of Premier and Grands Crus.

Production Area
Burgundy, France

Grape Varieties
100% Pinot Noir

Vinification
Grapes are hand-harvested and then carried in small wooden boxes to the cellars, where they are sorted. Fermentation takes places for 3 weeks in open wooden vats at a controlled temperature and with punching down daily. The wine is then aged in French oak barrels for 16 months, 40% of which are new.

Color
Ruby red

Bouquet
Aromas of cranberry and raspberry

Taste
Powerful and elegant, this complex and intense wine can be kept more than 10 years.

 

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